FSSAI Marks Packaged Drinking Water as 'High-Risk' Food
FSSAI has re-categorized packaged drinking water and mineral water as "high-risk foods" to strengthen safety standards and protect consumers
How to Test Watermelon for Erythrosine-B Chemical?
Before giving watermelon to kids, conduct a simple test to check for harmful chemical adulteration, as advised by FSSAI.
FSSAI Removes Dahi Word from Curd Packet After Protests
The FSSAI issued a notice withdrawing its order of putting the term ‘dahi’ on curd packets.
Homemade Food Sellers May Be Fined Up To Rs 5 Lakh
Currently many home chefs are in violation of the FSSAI’s guidelines. Watch our latest video to learn more.
FSSAI Bans Artificial Fruit Ripeners
The Food Safety and Standards Authority of India (FSSAI) has decided to tighten the noose around artificially ripening fruits with the use of the chemical calcium carbide popularly known as “Masala”.
80% Food Packed in Plastic Bags Are Contaminated.
FSSAI introduces new regulations regarding the packaging of food.
